Simple Blender Salt Pie Recipe

The savory pie in a blender is one of the recipes to consider when time or the desire to cook is short. With the help of Specialfood you will learn how to prepare a simple yet tasty savory pie in a blender, check out the step by step below!

Ingredients for Making Salt Pie from a Simple Blender:

For mass:

 2 cups of wheat flour (280 grams)

 1 cup of oil (240 milliliters)

 1½ cups of milk (360 milliliters)

 2 egg units

 1 pinch of salt

 1 tablespoon of baking powder

For the filling:

 6 sausage units

 1 can of green corn

 1 can of pea

 3 units of peeled tomatoes

 1 package of grated cheese

 1 tablespoon of oregano

How to Make Salt Pie from a Simple Blender:

This savory blender pie that we present is really very simple to make! Start by mixing all the dough ingredients in a blender, until you get a smooth dough.

Grease a baking sheet with butter and flour, and pour half of the salted pie dough from a blender into it.

Spread the stuffing ingredients over the dough, like a pizza: the sliced ​​sausage, the drained corn and peas, the chopped tomato and half the packet of grated cheese.

Pour the remaining salted pie dough from a simple blender over the filling, sprinkle the oregano and the grated cheese that is left over. Bake in a preheated oven at 180ºC for 30 minutes.

When ready, let it cool to unmold. Serve the savory pie from a simple blender warm or cold, accompanied by a salad. Enjoy your food!

If you liked the Simple Blender Salt Pie recipe, we suggest you join our Salty Pie Recipes category. You can also visit a list of the best Brazilian recipes. You may be interested to read Pasta and Brussels sprouts pie recipe/ Date cake recipe/ Quiche with pineapple recipe/ Cake with pumpkin recipe/ black lentil and mango salad recipe/ pears poached in balsamic vinegar recipe.