Shrimp Bobo Recipe

Bobó is a velvety dish average of Brazilian cooking. Its fixings are coconut milk, cassava and palm oil, to which others, for example, shrimp are added. Learn yourself, with the assistance of Specialfood, how to get ready shrimp bobó! Look at the bit by bit beneath! 

Elements for making Shrimp Bobó: 

500 grams of stripped or entire shrimp 

1 kilogram of cassava 

4 cloves of garlic 

1 unit of onion 

200 milliliters of coconut milk 

4 tablespoons of margarine 

4 tablespoons of palm oil 

2 tablespoons of olive oil 

4 tablespoons of slashed new cilantro 

1 unit of young lady's finger pepper 

Dark pepper 

salt 

Step by step instructions to make Shrimp Bobó: 

The initial step of the shrimp bobó formula is to strip, cut and cook the cassava in a skillet with water and somewhat salt until it turns out to be delicate. Eliminate from warmth, channel and let cool. 

In a huge skillet, place the olive oil, the stripped and slashed garlic and cook. At the point when they are brilliant, add the shrimp, a little salt, dark pepper and let it cook. 

In another skillet, saute the onion in margarine until brilliant, and let it cool a bit. Move this sautéed food to a blender and mix along with the cassava, coconut milk, palm oil and a big part of the coriander, until smooth. 

Pour the cream from a blender into the skillet with the shrimp to get your shrimp bobo. Mix, season with salt, add the excess coriander and the seedless bean stew pepper, slashed into tiny pieces. 

Allow it to cook until it bubbles and turn it off. Serve your shrimp bobó still warm with white rice. Partake in your food! 

On the off chance that you preferred the Shrimp Bobó formula, we recommend you enter our Bobó Recipes classification. You can likewise visit a rundown of the best Brazilian plans. You may be interested to read about the barley salad with pesto recipe/ braised gyoza recipe/ bucatini with anchovies recipe/ cake with amaretti recipe/ carrot and chocolate cake recipe/ chocolate nests recipe/ cilento goat cacioricotta blogpost.